Cooking Classes | Chef Southern E

Discover the Joy of Cooking

There's nothing more rewarding than creating delicious meals with your own hands. Our cooking classes offer a fun, engaging way to learn essential culinary skills while connecting with others who share your passion for food. Whether you're a complete beginner or an experienced home cook, our hands-on approach will boost your confidence and expand your culinary repertoire.

Each class is designed to be interactive and educational, with step-by-step instruction from our expert chefs. You'll learn not just recipes, but techniques that will serve you for a lifetime. Plus, you get to enjoy the delicious results of your labor!

What Makes Our Classes Special:

👨‍🏫 Expert Instruction: Learn from classically trained chefs with years of experience
🛒 All Ingredients Included: We provide everything you need
🍴 Hands-On Learning: Actually cook, don't just watch
🍷 Wine Pairing: Learn which wines complement your dishes

Group of students learning cooking techniques with chef instructor in kitchen classroom

Class Offerings

Each class includes hands-on instruction, all ingredients, recipe packets, and of course, enjoying the meal you create

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Southern Classics

$85/person

2 hours • Every Saturday

Master the timeless dishes that define Southern cuisine. Learn the secrets behind perfect biscuits, the art of slow-cooked comfort food, and how to balance flavors in traditional recipes.

What You'll Learn:

• Buttermilk biscuits from scratch
• Perfect fried chicken technique
• Slow-cooked collard greens
• Classic mac and cheese
• Sweet potato casserole

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Artisan Bread Making

$85/person

3 hours • First Sunday each month

Discover the science and art of bread making. From understanding yeast to mastering dough handling, this class will transform your baking skills.

What You'll Learn:

• Sourdough starter creation and maintenance
• Dough kneading and fermentation
• Shaping techniques for various bread types
• Proper baking and scoring methods
• Troubleshooting common bread issues

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Pastry & Desserts

$85/person

2.5 hours • Every Wednesday

Indulge your sweet tooth while learning professional pastry techniques. From flaky crusts to silky fillings, master the art of dessert making.

What You'll Learn:

• Perfect pie crust technique
• French patisserie basics
• Custard and cream fillings
• Chocolate tempering
• Plating and presentation

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Farm-to-Table Cooking

$85/person

3 hours • Seasonal schedule

Celebrate seasonal ingredients with this class focused on using fresh, local produce at the peak of flavor. Learn how to adapt recipes based on what's available locally.

What You'll Learn:

• Seasonal ingredient selection
• Simple preservation techniques
• Vegetable-forward cooking
• Herb and spice pairing
• Zero-waste cooking practices

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Private Group Classes

Perfect for team building, birthday celebrations, or special occasions with friends and family

Private Class Options

Host a private cooking class in our professional kitchen or we can come to your location for a truly personalized experience. These classes are perfect for:

✓ Corporate Team Building: Build camaraderie while learning new skills
✓ Birthday Parties: Make birthdays unforgettable with hands-on cooking fun
✓ Special Celebrations: Bachelorette parties, anniversaries, retirement parties
✓ Family Reunions: Create memories and share traditions through cooking

Pricing:

Private Group Class (up to 8 people) $650

Includes all ingredients, instruction, and cleanup

Additional guests: $75 each (maximum 12 total)

Location: Our kitchen or yours (travel fees may apply)

Private cooking class with small group learning together in professional kitchen

Upcoming Class Schedule

Date	Class	Time	Availability	Action
November 9, 2024	Southern Classics	6:00 PM - 8:00 PM	4 spots left	Book Now
November 13, 2024	Pastry & Desserts	6:30 PM - 9:00 PM	2 spots left	Book Now
November 16, 2024	Farm-to-Table Cooking	10:00 AM - 1:00 PM	8 spots left	Book Now
November 20, 2024	Southern Classics	6:00 PM - 8:00 PM	6 spots left	Book Now
November 23, 2024	Artisan Bread Making	9:00 AM - 12:00 PM	Spots available	Book Now

What Our Students Say

"I took the Southern Classics class and learned so much! Chef Kaiya is patient and explains everything clearly. I can now make the best biscuits and fried chicken ever. The class was fun, hands-on, and I got to eat amazing food!"

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Michael Thompson

Southern Classics Student

"The bread making class was incredible! I never thought I could make such beautiful sourdough at home. The techniques I learned have completely transformed my weekend baking. Plus, it was so much fun to learn with other food lovers."

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Sarah Johnson

Artisan Bread Making Student

"I hosted a private pastry class for my daughter's bridal shower and it was a huge hit! Everyone had so much fun learning to make eclairs and tarts. The chef was wonderful with our group, and we got to enjoy delicious desserts afterward. Such a unique and memorable experience!"

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Lisa Wilson

Private Class Host

Ready to Become a Better Cook?

Sign up for a class today and discover the joy of creating delicious meals with your own hands

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